Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Salmon Ratatouille
Grilled Salmon topped with house-made ratatouille sauce. Flavors of eggplant, peppers, onions and zucchini. Served over yellow rice.
$25
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Steak Frites
A 15 ounce ribeye with french fries topped with maitre d’ butter and demi glacé.
$35
View all specialsCoeur d'Alene
Cobb Salad
Charbroiled chicken, bacon bits, hard-boiled egg, avocado, red onion, cherry tomatoes, and bleu cheese crumbles on romaine with tomato basil vinaigrette.
$17
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries