Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
View Drink MenuDaily Specials
Boise
Jalapeno Burger
Creekstone all-natural ground beef patty with bacon, fried jalapenos, cheddar cheese, pepper jack cheese sauce, shredded lettuce, tomatoes and sweet red onions. Served with your choice of side.
$16.5
View all specialsEagle
Mushroom Goat Cheese Tenderloin
Sautéed mushroom, shallots and goat cheese on an 8 ounce grilled tenderloin with sautéed chef vegetables and Yukon gold mashed potatoes.
$31
View all specialsCoeur d'Alene
Mussel Fettuccini
Fresh New England mussels in a creamy white wine and caper sauce with lemon and tarragon.
$17
View all specialsBardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries