$ 9.5
Inspired by the classic Canlis salad of Canlis restaurant in Seattle, we take crisp romaine lettuce, bacon, tomatoes, parmesan cheese, top it with anchovies, and a lemon wedge with house made Caesar dressing on the side.
OPTIONS:with charbroiled chicken - $+ 4
with charbroiled salmon - $+ 8
with seared yellowfin tuna - $+ 6.5