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WINES SUBTYPES

Wines by the Glass

Reds

A.A. Badenhorst “Secateurs” 2013/17
Cinsault, Grenache, Shiraz, Mourvedre and Pinotage: Delightfully sweet/spicy, with peppery berries, cherries, with a smooth start and a dry finish. Named after the pruning tool shown on the label, called a "secateur", mais oui. Only offered by the glass at our Coeur d'Alene restaurant.  
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$ / Glass
Airfield “Runway Cab” 2017
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$8 / Glass
Alias Cabernet Sauvignon 2017
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$7 / Glass
Amity Pinot Noir 2016
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$11 / Glass
Barrancas Toso Malbec/Cabernet Sauvignon 2015
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$9 / Glass
Bogle Vineyards Merlot 2016
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$6 / Glass
Caricature Zinfandel 2016
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$7 / Glass
Cline “Ancient Vines” Zinfandel 2016/17
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$ / Glass
Domaine de Pallus “Messanges Rouge” Chinon Cabernet Franc 2017
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$9 / Glass
Hahn “GSM” 2017
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$6 / Glass
J. Fleury Cotes du Rhone 2015
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$7 / Glass
J. Lohr “Pure Paso” Red 2017
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$ / Glass
Marchetti “Castro di San Silvestro” Rosso 2017
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$8 / Glass
Meiomi Pinot Noir 2017
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$ / Glass
Patton Valley Estate Pinot Noir 2017
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$ / Glass
Pend d’Oreille “Bistro Rouge” 2015
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$7 / Glass
Sierra Cantabria Reserva Tempranillo 2015
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$9 / Glass
Talley Estate Pinot Noir 2016
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$12 / Glass
William Church “Bishop’s Blend” 2016
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$10 / Glass

Whites

Adami “Garbel” Prosecco
N.E. Italy; meaning "fresh and light" in the Italian dialect, Garbel is just that, in a friendly, crisp and festive bubbly.
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$7 / Glass
Amavi Semillon 2017
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$9 / Glass
Blackwater “The Underdog” Chenin Blanc 2018
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$8 / Glass
Coiled Dry Riesling 2017
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$7 / Glass
Colter’s Creek “Juliaetta Blanco” 2018
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$ / Glass
Hakutsuru “Draft Sake”
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$5 / Glass
La Crema Chardonnay 2017
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$9 / Glass
Lost Angel Chardonnay 2016
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$6 / Glass
Mount Nelson Sauvignon Blanc 2017
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$9 / Glass
Portlandia Rose 2018
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$7 / Glass
Riff Pinot Grigio 2017
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$6 / Glass
Saracco Moscato d’Asti 2018
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$9 / Glass
Seven Hills Sauvignon Blanc 2016
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$7 / Glass
Ste Chapelle Soft Huckleberry
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$5 / Glass
Tamarack Chardonnay 2017
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$8 / Glass
Veuve du Vernay Brut Rose
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$8 / Glass
Walnut City Wineworks Pinot Gris 2018
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$8 / Glass

Ports

Blandys Rainwater Madeira
Soft and medium dry, a blended fortified wine made on an island 500 miles off the coast of Portugal, which is heated slowly for 90 days to create its specific elegant nuttiness.
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$5 / Glass
Bodegas Grant “La Garrocha” Olosoro Sherry
$5.50 / Glass
Fonseca “Bin 27” Ruby Port
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$6 / Glass
Graham’s “Six Grapes” Reserve Port
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$6 / Glass
Graham’s 20 Year Tawny Port
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$14 / Glass
Hartley & Gibson Oloroso Cream Sherry
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$5 / Glass
Taylor Fladgate LBV 2009/11 Port
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$6 / Glass
Warres “Warrior” Reserve Port
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$5 / Glass

Rose

Portlandia Rose 2018
Kicky and a little floral, with brambly strawberry, apricot and watermelon flavors. Made mostly of Pinot Noir and Pinot Gris, with touches of Riesling and Muller Thurgau to round out the body.
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$7 / Glass
Veuve du Vernay Brut Rose
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$8 / Glass

Wines By The Bottle:

Blends
Cabernets
Chardonnays & Desserts
Merlot
Pinot Noir
Ports & Fortified
Sparkling and "A.B.C." Whites
Syrahs & Shirazes
Unique Varietals
Zinfandel
Food
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