Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Creamy Gochujang Ziti
Korean chili marinated sirloin atop ziti noodles tossed in a gochujang cream sauce and garnished with green onion.
$25
View all specialsEagle
Baked Caprese Chicken Gnocchi
Charbroiled Chipotle Marinated Chicken Breast served over pan fried potato Gnocchi, chef vegetables, and grape tomatoes. Baked with a topping of fresh basil and mozzarella cheese garnished with balsamic glaze.
$24
View all specialsCoeur d'Alene
Shepherds Pie
Ground lamb, cooked with mirepoix, fresh herbs, tomato, and topped with garlic mashed potatoes, and toasted with parmesan and panko bread crumbs.
$16
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries