Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Chipotle Raspberry Salmon
Charbroiled Salmon finished with a smoky chipotle raspberry glaze, served over cilantro lime rice with a fresh corn and edamame succotash.
$23
View all specialsEagle
Classic Parmesan chicken
Hand breaded, panko and Parmesan crusted fried chicken topped with melted provolone cheese, served over fettuccine noodles tossed in a house Bardenay vodka tomato sauce. Topped with fresh herbs and Parmesan cheese.
$26
View all specialsCoeur d'Alene
Luau Burger
Charbroiled Wagyu patty, grilled pineapple, ham, fried egg, Swiss, mango BBQ and garlic mayo on a toasted brioche bun with choice of side.
$19
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries