Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Radish chicken and rice bowl
Sauteed marinated chicken, with red onions, green and red bell pepper, served over white rice, garnished with pickled red onions, cilantro lime vingerette, and a radish crema.
$16
View all specialsEagle
Shrimp Tacos
Spicy garlic shrimp, coleslaw, chipotle sour cream, mango salsa, and cotija cheese on your choice of flour or corn tortillas. Garnished with fresh lime.
$13
View all specialsCoeur d'Alene
Radish chicken and rice bowl
Sauteed marinated chicken, with red onions, green and red bell pepper, served over white rice, garnished with pickled red onions, cilantro lime vingerette, and a radish crema.
$16
View all specials
Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries