Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Italian Chicken Sandwich
Panko fried chicken cutlet with our house made pesto, ricotta, mozzarella, tomatoes, olive oil and balsamic glaze.
$16
View all specialsEagle
Cajun Shrimp Fettuccini
Charbroiled citrus marinated shrimp over fettuccine pasta tossed in a spicy Cajun cream sauce with, broccoli, mushrooms, and zucchini and squash
$28
View all specialsCoeur d'Alene
Pork Milanese
Pan-fried breaded pork cutlet on a toasted ciabatta with garlia aioli, arugula, tomato jam, Swiss, and balsamic glaze with choice of side.
$17
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries