Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Bibimbap
Korean Style Rice Bowl
Jasmine riced topped with sweet and spicy sliced beef, marinated cucumbers, carrots, kimchi, sautéed mushrooms and shallots, and a sunny side up egg. Garnished with a sweet & spicy gochu sauce, sesame seeds and green onion.
$19
View all specialsEagle
Chicken Tikka Masala
Grilled chipotle marinated chicken over a spicy tomato coconut broth with chickpeas, potato, bell, pepper, onion and garlic with steamed jasmine rice. Topped with fresh cilantro and served with warm pita bread.
$22
View all specialsCoeur d'Alene
Honey-Lime Salmon
Charbroiled salmon filet with honey-lime glaze, loaded baked potato and collard greens.
$22
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries