Bardenay – Restaurant and Distillery

The Nation’s First Restaurant & Distillery

The best flavors of Idaho, distilled.

Bardenay gin bottle next to a cocktail and apps

Cheers, Idaho.

Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.

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Bardenay gin bottle next to a cocktail and apps

Daily Specials

Boise

Green Goddess Club

Roasted turkey, candied bacon, avocado, cucumber, tomatoes, argula, with a drizzle of our house made green goddess aioli served on toasted ciabatta bread. Served with your choice of side.

$19

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Eagle

Chicken Mushroom Brie Sandwich

Grilled chipotle chicken breast on toasted brioche with garlic mayo, fresh arugula, sautéed mushrooms and shallots, pickled red onion, and melted brie cheese.

$18

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Coeur d'Alene

Salmon Pesto Spasta

Charbroiled Atlantic salmon filet, spaghetti squash, spinach walnut pesto, blistered cherry tomatos, topped with shaved romano.

26

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Bardenay is proud to be the nation’s first restaurant and distillery.

We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.

Learn About Our Distilleries