Bardenay Restaurant and Distillery

The Nation’s First Restaurant & Distillery

The best flavors of Idaho, distilled.

Bardenay gin bottle next to a cocktail and apps

Cheers, Idaho.

Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.

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Bardenay gin bottle next to a cocktail and apps

Daily Specials

Boise

Kabocha Hummus Sandwich

Grilled ciabatta with creamy Kabocha hummus, arugula, tomatoes, mushroom-garlic aioli, pickled red onion and your choice of side.  

$11

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Eagle

Prime New York Strip

14oz charbroiled local prime New York strip steak, parsnip and celery root puree, roasted cherry tomatoes and a citrus mustard salad.

$30

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Coeur d'Alene

Gumbo

Sautéed chicken breast, shrimp, andouille sausage, celery, peppers, onions, garlic and fresh herbs in a spicy and savor sauce over steamed white rice and topped with scallions.

19

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Bardenay is proud to be the nation’s first restaurant and distillery.

We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.

Learn About Our Distilleries