Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Red Wine Apple Filet
Grilled 5oz Filet topped in a Red Wine Apple Gastrique, served with Mushroom Risotto and Prosciutto wrapped asparagus.
$27
View all specialsEagle
Patty Melt
Charbroiled all natural beef patty with caramelized onions, sun-dried tomato mayo, and melted swiss cheese served on buttered rye bread. With your choice of side
$17
View all specialsCoeur d'Alene
Poke Skewers
Soy and sesame marinated ahi tuna, tajin watermelon and pineapple, charbroiled on bamboo skewers, served with mango salsa and eel sauce.
18
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries