Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Blackened Chicken Sandwich
Grilled chipotle marinated chipotle breast with melted pepperjack, avocado spread, tomato, avocado slaw, and bacon on a toasted brioche bun.
$18
View all specialsEagle
Pesto Salmon BLT
Charbroiled pesto marinated Atlantic Salmon Filet with Peppered bacon, green leaf lettuce, sliced tomatoes, and sun dried tomato Mayo on a ciabatta bun. Choice of side
$22
View all specialsCoeur d'Alene
Chimmichurri Sirloin Steak Calabacitas
Charbroiled sirloin steak with calabacitas, sauteed squash onions, red bell pepper, jelepno and pablano. Topped with chimmichurri, and served with a garlic crostini
22
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries