Bardenay – Restaurant and Distillery

The Nation’s First Restaurant & Distillery

The best flavors of Idaho, distilled.

Bardenay gin bottle next to a cocktail and apps

Cheers, Idaho.

Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.

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Bardenay gin bottle next to a cocktail and apps

Daily Specials

Boise

Chile Relleno Plate

Egg battered poblano chile stuffed with queso fresco and mozzarella, smothered with a savory garden salsa, and finished with queso fresco. Served with Mexican rice and fresh black bean salsa.

$20

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Eagle

Whiskey Barbecue Smash Burger

Toasted brioche bun with jalapeno bacon jam, smashed Angus beef patty with melted Tillamook cheddar cheese, and fried shallots. Comes with your choice of side.

$18

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Coeur d'Alene

Roasted Poblano Burger

Charbroiled burger patty, pepper-jack cheese, roasted poblano peppers, spicy firework sauce, lettuce and tomato on a toasted brioche bun with choice of side.

$18

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Bardenay is proud to be the nation’s first restaurant and distillery.

We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.

Learn About Our Distilleries