Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Seoul in a Bowl
Cellentani pasta tossed in a creamy gochujang cheese sauce, topped with crispy Korean fried chicken, green onion, and sesame seeds.
$23
View all specialsEagle
Harissa Chicken Sandwich
Grilled chipotle chicken breast on a toasted brioche bun, spicy harissa pepper jam, mayo, leaf lettuce, tomato, and melted pepper jack cheese.
$18
View all specialsCoeur d'Alene
Spaezle with Rahm Sauce
House made egg pasta, tossed ina a moshroom and beef gravy, topped with fresh parley and parmesean cheese.
17
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries