Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Eagle
Lemon Chipotle Shrimp Pasta
House-made lemon chipotle sauce, made with fresh herbs and spices, garlic, and lemon juice, tossed in bowtie pasta and topped with charbroiled spicy shrimp. Garnished with fresh cut sage and basil.
$23
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New York Strip
Butter-basted 12 oz peppercorn-crusted New York Strip with sage-parmesan mashed potatoes and sautéed asparagus.
$40
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries