Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Cajun shrimp and Polenta
Buttery parmesan polenta, with sauteed onions, peppers, and shrimp in creamy sauce. Parsley and parm garnish
$19
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Roasted Prime Rib
A slow roasted prime rib served with garlic mashed potatoes, chef choice vegetables, rosemary burgundy au jus, and horseradish cream sauce.
$38
View all specialsCoeur d'Alene
Harvest Pork Chop
Charbroiled bone-in pork chop, apple-pear compote, green beans and garlic mashed potatoes.
$24
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries