Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
The Bodega Chopped Cheese
Angus beef, caramelized onions, shredded lettuce, tomato & cheddar on a ciabatta roll with garlic mayo & your choice of side.
$15
View all specialsEagle
Duck Confit
Duck legs slow cooked in duck fat topped with a ginger blueberry compote. Served with garlic mashed potatoes and an arugula salad with feta, roasted red peppers, pickled vegetables, and a sherry shallot vinaigrette.
$38
View all specialsCoeur d'Alene
Tuscan Chicken Pasta
Charbroiled pesto chicken, Italian sausage, baby spinach, and artichokes in a creamy sun-dried tomato sauce with cavatappi noodles and garlic grilled rustic toast.
$22
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries