Bardenay

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Daily Specials Menu

Vegetarian

Spicy

Gluten-Free Upon Request

Boise

Specialty Grilled Cheese

Grilled cheese on toasted sourdough bread. Made with white cheddar cheese, pears, candied bacon and jalapeno relish. Served with your choice of side.

$16

Chef Jordan’s Special

Buffalo Chicken Flatbread - Spicy Buffalo sauce, cheddar cheese, bleu cheese, red onions, green onions, shredded chicken & ranch on toasted flatbread.

$13

Boise’s Soup of the Day

Carrot Ginger & Coconut

$4/ cup $5/ bowl

Eagle

Shrimp Étouffée

White rice served with Cajun sauce, green pepper, celery, and onion. Topped with blackened shrimp and sprinkled with green onions.

$18

Eagle Soup of the Day

Jalapeno Cheddar

$4 cup $5 bowl

Coeur d'Alene

Chicken & Waffles

Hand breaded flash fried chicken tenders, Belgian style waffles, berry compote, Vermont maple syrup, whipped cream and roasted red potatoes O’Brien.

$20

Soup of the Day

Creamy blue cheese and mushroom

cup/$4 bowl/$5

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© 2023 Bardenay Restaurant & Distillery. All Rights Reserved. Website by 116 & West.

  • Menus
    • Lunch & Dinner
    • Drinks
    • Gluten-free
    • Brunch
    • Happy Hour
    • Daily Specials
  • Our Distilleries
  • Events
  • Our Story
  • Hours & Locations
To-Go Orders