Daily Specials Menu
Vegetarian
Spicy
Gluten-Free Upon Request
Boise
Baked Barramundi
Baked Barramundi with basil lemon butter sauce, jasmine rice and roasted carrots. Garnished with parsley.
$19
Cajun Shrimp & Sausage Mac & Cheese
Sauteed bell peppers, shallots, chorizo sausage and shrimp with a pepper jack and cheddar cheese sauce over elbow macaroni. Served with bread and butter. Garnished with parmesan and parsley.
$22
Boise’s Soup of the Day
New England Clam Chowder
$4/ cup $5/ bowl
Eagle
Pesto Chicken Sandwich
Marinated and grilled chicken breast on toasted ciabatta with basil pesto, mayo, spinach, feta and fresh tomato. Served with choice of side.
$13
Eagle Soup of the Day
Clam Chowder
$4 cup $5 bowl
Eagle Half Sandwich
Ham, swiss, sun-dried tomato mayo with lettuce and tomato on rye.
$6
Coeur d’Alene
Blackened Scallops
Pan-seared black truffle-Sriracha rubbed scallops atop Swiss chard & goat cheese risotto.
$26
Honey-Chipotle Salmon
Charbroiled salmon filet glazed with honey-chipotle sauce topped with candied walnuts, served with succotash & cilantro- lime rice.
$22
Korean BBQ Pork Chop
Charbroiled marinated pork, soy braised potatoes, radish, apple, and pickled ginger salad.
$19