Daily Specials Menu
Gluten-Free Upon Request
Cornbread Chili Casserole
Short rib pork and hamburger chili with cornbread, served with chipotle sour cream.
Boise’s Soup of the Day
Smoked Trout Chowder
Chicken Tikka Masala
Slow braised chicken in a spicy tomato sauce with potatoes, carrots and chickpeas on a bed of white rice and warm pitas. Garnished with fresh cilantro.
Espresso Rubbed Flat iron Steak
Thomas Hammer coffee rubbed local Flat Iron Steak toped with a madeira demi glace and served with fried rosemary potatoes and chef’s vegetables.
Fettuccine All’ Amatriciana
Fettuccine tossed in a bacon herb tomato cream sauce, topped with parmesan and a grilled chipotle marinated chicken breast.
Eagle Soup of the Day
Habanero Black Bean Chili
Sautéed clams in a light white wine, garlic, Italian herb, caper cream sauce topped with Parmesan and lemon zest.
CdA Soup of the Day
Ham and Bean