Daily Specials Menu
Vegetarian
Spicy
Gluten-Free Upon Request
Boise
Smothered California Burrito
Seasoned shaved sirloin wrapped in a chipotle tortilla with fries, cheddar, and guacamole, served on lettuce and topped with ancho chili sauce, poblano crema, pico de gallo, and cotija cheese. Comes with your choice of side.
$23
Boise’s Soup of the Day
Tomato Basil
$5/ cup $6/ bowl
Eagle
Brown Sugar Bourbon Pineapple Chop
Charbroiled apple cider brined french bone in pork chop topped with charbroiled pineapple and a brown sugar bourbon glaze. Served with ginger-garlic rice and chef’s vegetables.
$24
Eagle Soup of the Day
Chicken Chile Verde
$5 cup $6 bowl
Coeur d’Alene
Salmon Piccata
Charbroiled salmon fillet over linguini noodles tossed in a white wine lemon-caper sauce with garlic bread.
$28