Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Salmon Power Bowl
Rice bowl served with Charbroiled Salmon topped with a Miso Gochujang Glaze, Edamame, pickled Daikon and Carrots, Avocado, topped with green onion and sesame seeds
$18
View all specialsEagle
Open Faced Roast Beef
Thin sliced roast beef open faced on sourdough batard and topped with a mushroom pale ale gravy and garlic herb Boursin cheese. Served with your choice of side.
$15
View all specialsCoeur d'Alene
Steak house sandwich
Peppercorn crusted charbroiled top sirloin, crispy fried onions, garlic, mashed potatoes, A-1 steak sauce, garlic aioli on toasted ciabatta with a choice of side.
$21
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries