Bardenay – Restaurant and Distillery

The Nation’s First Restaurant & Distillery

The best flavors of Idaho, distilled.

Bardenay gin bottle next to a cocktail and apps

Cheers, Idaho.

Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.

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Bardenay gin bottle next to a cocktail and apps

Daily Specials

Boise

Pork Fried Rice

White rice quick fried with ham, bacon, egg, shredded cabbage, peas, diced carrots, green and red onion, sesame oil, and soy sauce.

$15

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Eagle

Bourbon BBQ Chicken

Charbroiled chipotle basil marinated chicken breast topped with bourbon BBQ sauce, peppered bacon, and melted cheddar cheese on a brioche burger bun with garlic mayonnaise, shredded lettuce, tomatoes, and crispy fried onions. Served with a choice of side.

$17

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Coeur d'Alene

Halibut & Chips

Pub-style breaded Pacific halibut, house fries and lemon-dill tartar. 

$20

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Bardenay is proud to be the nation’s first restaurant and distillery.

We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.

Learn About Our Distilleries