Bardenay – Restaurant and Distillery

The Nation’s First Restaurant & Distillery

The best flavors of Idaho, distilled.

Bardenay gin bottle next to a cocktail and apps

Cheers, Idaho.

Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.

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Bardenay gin bottle next to a cocktail and apps

Daily Specials

Boise

Mushroom Swiss Burger

Charbroiled burger with sautéed mushrooms, caramelized onion, garlic mayo, and arugula served on a brioche bun with your favorite choice of side.

$16

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Eagle

Malibu Chicken Sandwich

A lightly toasted Brioche bun served with chipotle marinated chicken bread, mayo, lettuce, grilled pineapple, thin sliced ham with melted Swiss. Served with your choice of side.

$16

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Coeur d'Alene

Turkey Tetrazinni

House roasted turkey breast, squash, zucchini, peppers, onions, corn and peas, baked with penne noodles, in a creamy mushroom garlic wine sauce, topped with panko parmesan bread crumbs.

$16

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Bardenay is proud to be the nation’s first restaurant and distillery.

We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.

Learn About Our Distilleries