Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Guacamole Bacon Burger
Charbroiled burger patty with goey pepperjack cheese, house-made guacamole, bacon, and garlic mayo on a brioche bun with your favorite choice of side.
$16
View all specialsEagle
Mushroom Swiss Burger
Charbroiled all natural beef patty on toasted brioche with garlic mayonnaise, sautéed mushrooms, caramelized onion, and melted swiss and provolone cheese. Served with your choice of side.
$17
View all specialsCoeur d'Alene
French Dip
Slow-braised prime rib, melted provolone, caramelized onions and creamy horseradish on toasted ciabatta with choice of side.
$19
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries