Bardenay – Restaurant and Distillery

The Nation’s First Restaurant & Distillery

The best flavors of Idaho, distilled.

Bardenay gin bottle next to a cocktail and apps

Cheers, Idaho.

Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.

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Bardenay gin bottle next to a cocktail and apps

Daily Specials

Boise

Spaghetti & Meatballs

Spaghetti pasta with a robust marinara & traditional Italian beef and pork meatballs made from scratch. Garnished with fresh basil & parmesan. 

$20

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Eagle

Guacamole Bacon Burger

All natural charbroiled beef patty on toasted brioche with house-made guacamole, shredded iceberg lettuce, pickled jalapeños, peppered bacon, and melted pepper jack cheese.

$16

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Coeur d'Alene

Jameson Chicken

Marinated chicken breast charbroiled and topped with a Jameson glaze served with a spinach garlic colcannon and roasted french top rainbow carrots.

$21

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Bardenay is proud to be the nation’s first restaurant and distillery.

We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.

Learn About Our Distilleries