Bardenay – Restaurant and Distillery

The Nation’s First Restaurant & Distillery

The best flavors of Idaho, distilled.

Bardenay gin bottle next to a cocktail and apps

Cheers, Idaho.

Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.

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Bardenay gin bottle next to a cocktail and apps

Daily Specials

Boise

Birria Tacos

Three birria beef tacos on corn tortillas topped with pepperjack & cheddar cheeses, cilantro, green onion & green salsa with a side of consomé for dipping.

$15

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Eagle

Spicy Yakisoba & Teriyaki Chicken

Charbroiled chicken breast marinated in a house-made teriyaki sauce and served with yakisoba noodles sautéed with shallot, Serrano peppers, shredded carrots, edamame, and bell peppers in a chili garlic soy sauce.

$23

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Coeur d'Alene

Steak Quesadilla

Thin-sliced sirloin, roasted peppers and onions, black bean spread, pepper-jack and cheddar cheese in a chipotle tortilla served with chipotle sour cream and pico de gallo. 

$16

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Bardenay is proud to be the nation’s first restaurant and distillery.

We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.

Learn About Our Distilleries