Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Chx Pesto Pasta
Charbroiled chicken breast atop fettuccine noodles tossed in our house made pesto with cherry tomatoes, mozzarella, balsamic glazes. Garnished with parm and fresh basil
$21
View all specialsEagle
Ham, Egg, and Cheese Patty Melt
All natural ground beef patty topped with grilled ham, melted cheddar cheese, and an over medium egg on a slightly buttered and toasted rye bread. Served with your choice of side.
$17
View all specialsCoeur d'Alene
Scotch pepper chicken rice bowl
Charbroiled chicken topped with scotch bonnet hot sauce, over steamed white rice, with a side of sauteed asparagus.
$21
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries