Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
View Drink Menu
Daily Specials
Boise
Chicken Curry
Tender chicken simmered in a mild, creamy yellow curry sauce with sweet peas, then garnished with fresh green onions and cilantro. Served with warm pita bread on the side.
$21
View all specialsEagle
Beijing Beef Rice Bowl
Thin sliced sirloin steak velveted an flash fried, tossed with sautéed onion, broccolini, red and green bell peppers in a sweet and spicy stir fry sauce. Served over jasmine rice with green onion garnish
$20
View all specialsCoeur d'Alene
Crab Louie Salad
Chilled crab, harb boiled egg, cherry tomatoes, cucumber, radish, peppers, onions and scallions with Russian dressing over spring mix.
$18
View all specials
Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries