Bardenay – Restaurant and Distillery

The Nation’s First Restaurant & Distillery

The best flavors of Idaho, distilled.

Bardenay gin bottle next to a cocktail and apps

Cheers, Idaho.

Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.

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Bardenay gin bottle next to a cocktail and apps

Daily Specials

Eagle

Whiskey Marinated Filet

An 8 oz filet mignon marinated in whiskey and thyme covered in demi glacé and topped with a whiskey shallot compound brown butter. Comes with grilled asparagus and roasted garlic mashed potatoes. 

$37

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Coeur d'Alene

New York Strip

Charbroiled pepper-corn crusted strip steak with dijon-mushroom cream sauce, loaded mashed potatoes and chef’s vegetables. 

$28

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Bardenay is proud to be the nation’s first restaurant and distillery.

We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.

Learn About Our Distilleries