Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Shrimp and Grits
Juicy shrimp sautéd in a rich and savory garlic herb butter sauce atop creamy cheddar grits
$21
View all specialsEagle
Salmon Beurre Blanc
Charbroiled salmon filet covered in a lemon caper beurre blanc sauce served with charbroiled broccolini and roasted garlic Yukon mashed potatoes. Garnished with fresh sage and basil.
$24
View all specialsCoeur d'Alene
Chicken Curry
Slow cooked chicken breast, in a curry sauce, served over jasmine rice, topped with roasted coconut and green onion and cilatnro
$18
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries