Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Tuscan Turkey Grinder
Roasted turkey, Genoa salami, capicola, and melted provolone with roasted garlic artichoke aioli, roasted red peppers, shredded lettuce, and red wine oregano vinaigrette on toasted ciabatta.
$19
View all specialsEagle
Pork Verde Tostadas
Crispy fried corn tortillas with black bean spread, shredded lettuce, Verde pork, house Verde salsa, Pico de Gallo, and chipotle sour cream. Garnished with chopped green onions and cilantro and 2 limes.
$16
View all specialsCoeur d'Alene
Orange Chicken
Flash-fried tempura chicken and zesty orange sauce over steamed jasmine rice with green onion and sesame seeds.
$17
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries