Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Pumpkin Cinnamon Roll
Pumpkin spiced cinnamon roll served warmed with a drizzle of our house made cream cheese frosting.
$11
View all specialsEagle
Steak fajita quesadilla
Charbroiled spicy shrimp placed on a limoncello cream sauce with basil, shallots, and asparagus tossed with fettuccine and garnished with Parmesan and parsley.
$16
View all specialsCoeur d'Alene
Thai Chicken Flatbread
Charbroiled marinatedchicken on a toasted flatbread with peanut-hoisin sauce, carrots, purple cabbage, red onion, red bell peppers, mozzarella, Sriracha drizzle, coconut crema, peanuts, cilanrtro, green onion and toasted coconut.
$17
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries