Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Korean prime rib Philly
Shaved ribeye in tangy Gochujang bbq, peppers and green onion with melted provolone, house kimchi and honey sesame mayo on a toasted ciabatta. Choice of side
$19
View all specialsEagle
Blue Cheese Fondue Burger
All natural beef burger patty charbroiled on a toasted brioche bun with mayonnaise, arugula, and tomato with a blue cheese fondue and peppered bacon. Served with your choice of side.
$20
View all specialsCoeur d'Alene
BBQ Chicken Flatbread
Charbroiled chicken, capicolla, manchego and cheddar cheese, red onion, jalapeno, cilantro, green onion and BBQ on garlic-grilled flatbread.
$17
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries