Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Avocado Lime BLT
Creamy Avocado, Lime Pepper flake bacon, crisp leaf lettuce, fresh tomato and mayo on grilled sourdough.
$18
View all specialsEagle
Beef Teriyaki Bowl
Beef sirloin cubed and pan fried with chefs choice vegetables, and tossed in a house teriyaki sauce laid over jasmine rice and topped with Sriracha aioli, toasted sesame seeds, and scallions.
$24
View all specialsCoeur d'Alene
Beef and Broccoli
Sauteed thinly sliced sirloin, broccoli, garlic, ginger and fried basil, in a gochujang sesame sauce, tossed with rice noodles and topped with micro greens.
20
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries