Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Green Dragon Curry
Tender chicken and vegetables simmered in a spicy coconut green curry with lemongrass, served with rice and topped with lime, cilantro and green onion.
$19
View all specialsEagle
Orange Miso Soy Salmon
Grilled citrus Miso Soy glazed salmon filet over steamed jasmine rice, sesame and garlic sautéed baby spinach, mushrooms and shallots. Topped with fresh scallions, cilantro and sesame seed.
$27
View all specialsCoeur d'Alene
Massaman Lamb Shank
Thai curry braised leg of lamb, with carrots, potatoes, onion, celery and peanuts, over steamed jasmine, saffron infused rice, with scallions and seasame seeds.
23
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries