Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Coconut Curry Shrimp
Shrimp simmered in a creamy coconut curry with onion, peppers, ginger, and garlic. Served with white rice, grilled pita, and finished with cilantro, green onion, and lime.
$25
View all specialsEagle
Miso Black Cod
Miso marinated sablefish charbroiled and glazed with a honey soy cilantro glaze served with sautéed broccolini and coconut jasmine rice
$23
View all specialsCoeur d'Alene
Elote Chicken Bowl
Grilled chicken breast over steamed rice with elote corn salad, sliced avocado, lime crema, cilantro and cripsy tortilla strips.
$20
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries