Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
View Drink Menu
Daily Specials
Boise
Steak Power Bowl
Sliced Sirloin, Pico, Black Bean Corn Salsa, Avocado, Pickled Red onion, Chipotle Sour Cream served over Cilantro lime Rice.
$21
View all specialsEagle
Lemon Veloutè With Salmon
Charbroiled salmon fillet covered in a lemon caper Veloutè with shallots. Comes with chefs choice vegetables and roasted garlic mashed potatoes.
$22
View all specialsCoeur d'Alene
Lemon-Herb Seabass
Charbroiled seabass, lemon-white wine and herb butter sauce, potatoes au gratin and quinoa-arugula salad.
$26
View all specials
Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries