Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Loaded Asada Fries
Crispy fries loaded with jalapeño cheddar sauce, beer marinated carne asada, fresh house pico de gallo, and sour cream. Garnished with cilantro.
$20
View all specialsEagle
Lemon Dill Pesto Ravioli
Pesto burrata stuffed ravioli tossed in a lemon dill cream sauce with shallots, sage and basil. Topped with a charbroiled Atlantic salmon and garnished with lemon zest
$24
View all specialsCoeur d'Alene
Autumn Harvest Chicken
Thyme-sage grilled chicken with mushroom cream sauce, cinnamon apple jojos and apple feta salad.
$25
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries