Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Korean Fried Chicken Sando
Crispy twice fried chicken breast tossed in a house made gochujang bbq sauce on a brioche bun with pickles, and a sweet and spicy slaw. Served with your favorite choice of side.
$19
View all specialsEagle
Braised Pork Tacos
Slow braised pork shoulder on flour tortillas with a tomatillo verde sauce, fresh cabbage, black bean and corn salsa, pickled red onion, and chipotle crema.
$15
View all specialsCoeur d'Alene
Orange Chicken
Tempura-batttered chicken in a zesty orange sauce over jasmine rice with cilantro, green onion and sesame seeds.
$16
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries