Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Walnut Sage Pesto Pasta
Radiatore pasta tossed with toasted walnut sage pesto and roasted delicata squash. Topped with crisp sage, roasted pine nuts, parsley, and shaved romano.
$18
View all specialsEagle
Gourmet Grilled Cheese
Provolone and cheddar cheeses melted on buttered and lightly toasted sourdough bread with jalapeño tomato jam, arugula, and balsamic reduction. Served with your choice of side.
$15
View all specialsCoeur d'Alene
Mediterranean pork wrap
Yogurt marinated, charboirled pork tenderloin, falafel, lemon tahini, pickled onions, tomato, arugula, feta, in a warm pita wrap with your choice of side.
17
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries