Bardenay – Restaurant and Distillery

The Nation’s First Restaurant & Distillery

The best flavors of Idaho, distilled.

Bardenay gin bottle next to a cocktail and apps

Cheers, Idaho.

Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.

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Bardenay gin bottle next to a cocktail and apps

Daily Specials

Boise

Hawaiian Chicken Katsu Sandwich

Crispy panko crusted chicken breast topped with teriyaki and grilled pineapple, sweet chili lime aioli, fresh slaw, and pickled red onions on a toasted brioche bun. Choice of side.

$19

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Eagle

Pork Verde Sandwich

Braised pork shoulder with a tomatillo verde sauce, cumin spiced black bean spread, garlic mayo, shredded lettuce, pico de gallo, and melted pepper jack cheese on grilled ciabatta.  Comes with your choice of side.

$15

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Coeur d'Alene

Shrimp Tacos

Marinated charbroiled shrimp, cabbage slaw, sweet chili sauce, cotija and cilantro on corn or flour tortilla with choice of side.

$17

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Bardenay is proud to be the nation’s first restaurant and distillery.

We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.

Learn About Our Distilleries