Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
View Drink Menu
Daily Specials
Boise
BLAT
Spicy brown sugar candied bacon, avocado, lettuce and tomato on grilled sourdough. Choice of side
18
View all specialsEagle
Corned Beef and Cabbage
Oven roasted corned beef brisket topped with Jameson horseradish orange marmalade glaze and served with fennel and caraway seed braised cabbage, roasted garlic baby red potatoes, and carrots.
$24
View all specialsCoeur d'Alene
Irish Nachos
Charbroiled chorizo sausage, served with mashed potatoes, roasted baby carrots and topped with caramelized onion gravy, garnished with Guinness sauerkraut.
$16
View all specials
Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries