Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Thai Chicken Salad
Charbroiled peanut chicken served atop a bed of rice noodles, ginger-soy spring mix, carrots, edamame, jalapeños and basil. Topped with green onion and a lime.
$19
View all specialsEagle
Rattlesnake Cheddar Mac and Cheese
Sautéed garlic and shallots tossed with elbow macaroni in a three cheese sauce of habanero Wisconsin cheddar, gorgonzola, and parmesan, topped with parmesan cheese
$25
View all specialsCoeur d'Alene
Citrus Chicken Bowl
Charbroiled chicken breast, pineapple-citrus sauce and sauteed broccoli over steamed jasmine rice with a bruleed orange.
$23
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries