Bardenay – Restaurant and Distillery

The Nation’s First Restaurant & Distillery

The best flavors of Idaho, distilled.

Bardenay gin bottle next to a cocktail and apps

Cheers, Idaho.

Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.

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Bardenay gin bottle next to a cocktail and apps

Daily Specials

Boise

Prime Rib Stroganoff

Prime rib stroganoff on a bed of penne noodles, garnished with parmesan cheese and fresh Italian parsley. 

$20

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Eagle

Prime Rib Pita

Thinly cut prime rib, garlic mayo, roasted bell peppers, caramelized onions, and melted provolone cheese wrapped in toasted pita bread. Served with your choice of side. 

$17

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Coeur d'Alene

Lamb Bourguignon

Lamb shank braised with red wine, fennel, moire poix, fresh herbs, Parmesan garlic risotto, cognac mushrooms and shallots, fresh baked milk rolls. 

$18

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Bardenay is proud to be the nation’s first restaurant and distillery.

We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.

Learn About Our Distilleries