Bardenay – Restaurant and Distillery

The Nation’s First Restaurant & Distillery

The best flavors of Idaho, distilled.

Bardenay gin bottle next to a cocktail and apps

Cheers, Idaho.

Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.

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Bardenay gin bottle next to a cocktail and apps

Daily Specials

Boise

New York Romesco

12oz Sliced NY strip served with a nutty Romesco sauce, chef vegetables and crispy cubed potatoes

$25

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Eagle

Black & Bleu Surf & Turf

8oz filet blackened with Cajun seasoning and topped with a bleu cheese cream sauce and a garlic chili shrimp satay, served with garlic mashed potatoes and chef vegetables.

$45

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Coeur d'Alene

Prime Rib

14oz Prime rib braised with Bardenay Vodka, served with horseradish cheddar-jack au gratin potatoes, and sautéed asparagus.

$41

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Bardenay is proud to be the nation’s first restaurant and distillery.

We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.

Learn About Our Distilleries