Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Ahi Nachos
Fried Wonton Chips topped with Marinated Ahi, Avocado, Pineapple, Jalapeños, Spicy Mayo, Sesame Seeds, and Green Onion
$19
View all specialsEagle
Mushroom Cordon Bleu Sandwich
Charbroiled garlic and herb chicken breast topped with grilled ham, melted Swiss cheese, and sauteed mushroom and shallots served on a ciabatta bun with garlic mayo and arugula.
$16.5
View all specialsCoeur d'Alene
Steak Bibimbap Bowl
Charbroiled gochujang beef, fried egg, carrots, marinated cucumber and onion, edamame, kimchi, and radishes over steamed jasmine rice.
$18
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries