Bardenay – Restaurant and Distillery

The Nation’s First Restaurant & Distillery

The best flavors of Idaho, distilled.

Bardenay gin bottle next to a cocktail and apps

Cheers, Idaho.

Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.

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Bardenay gin bottle next to a cocktail and apps

Daily Specials

Boise

Bibimbap

Traditional Korean rice bowl served with sliced beef, marinated cucumbers, Kimchi, spinach, mushrooms, shallots house made gochujang sauce and topped with a sunny side egg.

$20

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Eagle

Classic Meat Lasagna

Beef bolognese layered with ricotta, provolone, and cheddar cheeses. Baked and served with garlic sourdough bread and your choice of side salad.

$23

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Coeur d'Alene

Orange Chicken

Tempura-battered orange glazed chicken bites over jasmine rice with green onion, cilantro and sesame seeds.        

$18

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Bardenay is proud to be the nation’s first restaurant and distillery.

We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.

Learn About Our Distilleries